Gharuda Foods manufacture Indian ethnic food products with traditional taste and feel. These are some best must ingredients in every kitchen and family. These are traditional and a best quality food that is consumed widely around the Southern part of India. Introducing our latest pride and joy – Rava Dosa Mix! Made with a unique blend of high-quality ingredients, our Rava Dosa Mix is the perfect choice for those who want to enjoy the authentic taste of South Indian cuisine from the comfort of their own home.
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Gharuda’s Rava Dosai Instant Mix-200g
Original price was: ₹120.00.₹99.00Current price is: ₹99.00.
About This Item
- Our Rava Dosai is packed with the goodness of essential nutrients and is a perfect snack or meal option for all ages. The crispy texture of the dosa, combined with the aromatic flavors of the spices, creates a unique and satisfying taste that you won’t find anywhere else.
- Our mix contains a combination of Sooji, Rice Flour, Maida, Pepper, Cumin Seed, Green Chillies, Salt, Curd, Coriander Leaves, Curry Leaves, and Ginger, all of which work together to create a rich, flavorful batter that’s perfect for making crispy and delicious Rava Dosas.
- With our Rava Dosai Mix, you can easily whip up a batch of mouth-watering dosas in no time at all. Simply add water to the mix, let it sit for a few minutes, and then cook it on a hot griddle until it’s golden brown and crispy.
- Whether you enjoy it with coconut chutney, sambar or any other accompaniment of your choice, our Rava Dosai is guaranteed to satisfy your cravings and leave you wanting more. Try it today and experience the pride we take in delivering a quality product that’s sure to please.
8 in stock
Description
Additional information
| Weight | 200 kg |
|---|---|
| Specialty: |
No Added Preservatives |
| Weight: |
200gm |
| Ingredients: |
Sooji, Rice Flour, Maida, Pepper, Cumin Seed, Green Chillis, Salt, Curd, Coriander Leaves, Curry Leaves, Ginger. |
| Tips to Prepare: |
1. To prepare delicious and crispy Rava Dosa, begin by soaking 200 grams of Rava Dosa mix in 500 milliliters of water for 20-25 minutes. 2. While soaking, ensure to squeeze the flakes to enhance the consistency of the batter. After that, make the batter by adding salt and water as per the requirement to achieve a water-like consistency. 3. Next, grease the Tawa and pour the batter onto it using a container. Once the batter is poured, drizzle some ghee or oil over it for added flavor. 4. Repeat the process to make 5 mouth-watering Rava Dosas. 5. In conclusion, follow these simple steps to enjoy the crunchy and delectable Gharuda Foods Instant Rava Dosa. 6. It can be estimated that approximately 5 Rava Dosas can be prepared using the provided quantity of ingredients and the given preparation method. |
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